Raspberry Hot Chocolate


1 c prepared hot chocolate

2-3 tsp Vinesation Raspberry Dark Balsamic

SaltWest Toasted Coconut or Caramel Chocolate Salt (optional)



Mix Raspberry Balsamic into hot chocolate.

Top with Whipped Cream and sprinkle with SaltWest Toasted Coconut Salt or Salted Caramel Chocolate Salt.


Add orange or chocolate liqueur for an extra kick.

Balsamic Variations: Black Cherry, Cinnamon Pear, Coconut, Elderberry, Strawberry


For a twist, replace Raspberry Balsamic with Key Lime Balsamic and drizzle Coconut Balsamic over whipped cream.