Raspberry White Balsamic “Mojito”
- 1 small sprig of mint
- 2” long zest of lime peel
- 4-6 fresh raspberries
- 1 fluid oz. Vinesation Wild Cascadian Raspberry White Balsamic
- 2 fluid oz. rum or dry white wine (optional can add more soda or sparkling water)
- 2 fluid oz. club soda or sparkling water
Muddle the mint leaves, lime peel, raspberries and balsamic together in a shaker or glass jar.
Fill the shaker with ice and then add the rum/ wine and cover and shake until chilled.
Pour entire contents of shaker in large glass or wine glass and top with club soda/sparkling water.