Gravenstein Apple White Balsamic
The Gravenstein Apple is an incredibly hard to find varietal due to the difficulty farmers have cultivating it. In addition to contending with a very finicky tree, it’s also not an apple that travels or stores well so it is best enjoyed during its relatively short season and isn’t typically shipped far. It’s grown in pockets up the coast of Northern California and prized for it’s amazing ambrosia perfume, and crisp, sweet-tart cream colored flesh. Our Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavor with our well balanced Ultra-Premium White Balsamic Vinegar from Italy for a delectable culinary symphony.
It positively shines when paired with our Persian Lime, Blood Orange, Lemon, Tuscan Herb Olive Oil, Herbs de Provence, Milanese Gremolata, Red Cayenne, Rosemary, Garlic, Basil, Extra Virgin Olive Oils, Toasted Almond Oil, and much more! Create amazing marinades, dressings, and bread dippers by blending this artisan product with others or enjoy simply drizzled over fresh cut melons or berries. Try this lovely balsamic in sparkling water for that apple cider taste! Excellent in a Sangria!
And as always…..All natural, No artificial flavors, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavors or added ingredients whatsoever!