Smoked Dried Chaabani Olive Oil

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Smoked Dried Chaabani Olive Oil

Dried red Chaabani peppers were dried in kilns that used olive wood and its smoke to dry them. The dried peppers were ground simultaneously with the olives to produce a very concentrated flavor. Crafted in a very small batch of 1000 kg of olives and 40 kg of smoked, dried red peppers, this mildly spicy oils is beautifully smoky and amazing on grilled prawns, grilled fish, drizzled on hummus and as an overnight meat filet marinade. Amazing when paired with Pineapple Balsamic, Fig Balsamic and Lemongrass Mint Balsamic. The results are incredible. 

Pair with Fig or Lemongrass Mint Balsamic, the results are amazing. 

All Natural, No artificial flavors or additional ingredients.

Product of Tunisia

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